Bergamot Essential Oil is extracted from the rind of orange fruit of the bergamot tree (Citrus Aurantium Bergamia). Bergamot is the hybrid of lemon and bitter orange tree. It is still uncertain how bergamot reached Calabria region in the Southern Italy, the region of world’s largest production of bergamot oil today. One version is that bergamot was brought to Italy by Christopher Columbus from...

Avocado is pear shaped green fruit that comes from avocado (Persea Gratissima) tree, native to South Central Mexico. It has a long history of cultivation in Central and South America, beginning as early as 5000 BC. The Aztecs considered the avocado as a sacred fruit. They used mashed avocado pulp for healing wounds and for treatment of gastrointestinal problems. Now avocado is cultivated in...

Argan Oil is produced from kernels of the argan tree (Argania Spinosa) that is endemic to Morocco. The native inhabitants of Morocco, the Berbers have been using argan oil for centuries to nourish their hair and skin, and to treat different skin problems such as acne, and health problems such as chickenpox and hemorrhoids, as well as using roasted argan oil for gastronomic purposes....

Coffea Arabica is a species of coffee tree that produces arabica coffee, originally indigenous to the forests of the southwestern highlands of Ethiopia. According to legend the cultivation of coffee began in Ethiopia after goats were seen eating the leaves and fruits of the coffee tree. The beverage made from roasted coffee beans has been invented by Arabs in Yemen, then it became popular...